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Gluten Free Gravy

Ingredients:

  • 1-2 tbsp cornstarch
  • water
  • juices from the roasted turkey

Steps:

  1. Add some water to the roast pan and put some heat under it.
  2. In a small container add 1-2 tablespoons of cornstarch and some water.
  3. Shake it up or stir to dissolve all the lumps amd then add to the roast pan
  4. Reduce the heat and stir

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